A bakery recipe uses 3 cups of flour for every 2 cups of sugar.
If a baker uses 12 cups of flour, how many cups of sugar does the recipe require?
Pick an answer to get instant coaching from Nova.
This is "Label every number with its unit" in action. Set flour over sugar on both sides, 3 flour / 2 sugar = 12 flour / x sugar, so the units line up across the equals sign and the ratio cannot flip on you. From there the answer falls right out.
Set up the proportion in the stated order: 3 flour / 2 sugar = 12 flour / x sugar. Cross-multiply: 3x = 24, so x = 8. Choice D (18) is the reversed-ratio trap: multiplying 12 by 3/2 instead of 2/3 treats sugar as the larger quantity, which contradicts the recipe.
In the app, drills like this adapt to your level, and your AI coach can walk you through any step you get stuck on.


